Quick breakfast – Rava or Sooji toast

Take one cup rawa or sooji and half cup curd beaten into a smooth paste. Add some water to for a thick batter. You will have to whisk this mixture to form a smooth dosa like paste. You could also use a spatula to do this . Now add 1/4 cup  finely chopped capsicum, 1/4 cup finely chopped tomatoes, 1/4 cup grated carrot and 1/8 cup finely chopped coriander leaves. Add salt to taste along with 1/4 tea spoon red chilli powder ( add more if you like it spicy), 1 tea spoon coriander powder and 1/4 tea spoon black pepper. Mix this to form a thick spread batter, similar to the batter of chilli cheese toast. Now spread a generous portion on a slice of bread. Heat some oil in a non- stick pan and place the bread slice with the mixture applied to it facing downwards in the pan to cook on one side. Once cooked flip it over and cut into a triangle and serve hot with tomato ketchup or some mint chutney. Enjoy

NOTE: Feel free to add green chillies if you like to make the dish spicy. You can substitute the vegetables with those of your choice. Utilise the spare vegetables that are in your fridge, it’s a great way to get rid of them. I have found that corn, cheese  and mushroom make a great combination. 

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